R.F. McDougall's Pub & Eatery



Crab Stuffed Mushrooms


Crab, shrimp, and Parmesan stuffed in mushroom caps and baked.

Potato Skins


Six potato skins topped with bacon, cheese, tomatoes, olives, and garnished with green onions. Served with salsa and sour cream.

Deep-Fried Pickles


Dill pickle spears breaded and fried. Served with a Cajun ranch sauce

Chicken Wings


celery. Your choice of sauces: Teriyaki, BBQ, Buffalo, Devil's Spit, Mango Habanero, or CajunRubbed.

Reuben Poutine


We took our famous corned beef and put it over a bed of house-cut fries and smothered them with a pepper jack cheese sauce. Served with green onions on top and a side of sauerkraut.

Chicken Strips


Four large chicken strips served with fries and your choice of dipping sauce

Truffle Fries


We take house-cut fries and make them spectacular with truffle oil, Parmesan, and minced garlic.

Deep-Fried Mushrooms


Button mushrooms breaded and deep-fried. Served with a spicy fry sauce.

Onion Rings


Hand-breaded onions battered with ale, spices, and herbs.

Irish Twinkies


Bacon-wrapped jalapeños stuffed with corned beef, cream cheese, and garlic.


Full 14 | Half 9.5

Made with house-made tortilla chips covered in a blend of cheddar jack, topped with pico de gallo, and your choice of beef or chicken. Served with sour cream and salsa.

Wurst Platter


Certainly not the worst platter, this dish comes with two grilled bratwursts and two andouille sausages. Served with house-made mustard sauce and beer cheese. $

McDougall's Salads

Seafood Louie

Full 18.5 | Half 12.5

Crab and shrimp top this medley of tomatoes, egg, pickled asparagus, and cucumbers. Served with our house-made Thousand Island dressing.


Full 14.5 | Half 11

Crispy bacon bits, Gorgonzola, diced tomatoes, avocado, onion, boiled egg, and a tender chicken breast.

McDougall's Caesar

Full 11 | Half 9 Add chicken 4 ● Add shrimp 6 Add salmon 7 **

Romaine lettuce, Parmesan, red onions, tomatoes, and croutons make for a tasty salad.


Full 16 | Half 12.5

Seasonal fruit, Gorgonzola, dried cranberries, candied pecans, and a grilled chicken breast.



Topped with tomatoes, cucumbers, croutons, red onion, and your choice of dressing.

McDougall's Luncheon - All burgers and sandwiches served with choice of sweet potato fries, colossal fries, tater tots, soup, or salad. Substitute truffle fries, onion rings, chicken, or veggie burger for $1.00

The Reuben


We cook our own corned beef, shred it, and serve it with sauerkraut, Swiss, and house-made Thousand Island dressing on marbled rye.

Jalapeño Burger **


Jalapeño bacon, grilled jalapeños, pepper jack, lettuce, tomato, onion, and chipotle mayo.

Guinness BBQ Pork Sandwich


Slow-roasted pulled pork smothered in a Guinness glaze on a brioche bun. Served with a house-made slaw and white cheddar.

Cougar Burger **


A McDougall's original, going back almost 35 years! Made with pepper jack, green chiles, guacamole, lettuce, tomato, and onion.

Roast Beef Dip

13.5 | Make it a Philly 2

Thin-sliced roast beef on a toasted hoagie with au jus.

Husky Burger


The classic enemy to the Cougar Burger (when eaten at the same table, of course). Served with mushrooms, bacon, Swiss, lettuce, tomato, and onion.

Turkey Cranberry Sandwich


Cinnamon bread smothered in house-made cranberry cream cheese with turkey and Swiss

McDougall Burger **


Jalapeño bacon, cheddar, lettuce, tomato, onion, and our house-made Thousand Island.

Club House Sandwich


Ham, turkey, cheddar, Swiss, lettuce, tomato, bacon, and house-made honey mustard spread over sourdough.

Fish Tacos


Battered and deep-fried cod cooked to a golden brown and served on corn tortillas with cabbage, pico de gallo, and house-made dill tartar sauce.



Slow-roasted pulled pork and ham topped with melted white cheddar, mustard, and pickles on Texas toast.

Pub Entrees - Entrees are served with seasonal vegetables and choice of Irish potato cakes, mashed potatoes, risotto, or roasted red potatoes.

Chicken Marsala


Pan-seared chicken breast sautéed with mushrooms, Swiss, onions, and Marsala wine. Served with your choice of starch and seasonal veggies.

Boston Veggies

13 | Add chicken 4 ● Add shrimp 6 ● Add salmon 7 **

Fresh seasonal veggies herb-steamed with aged white cheddar.

Cottage Pie


A hearty beef and veggie mix in a Guinness gravy, covered in mashed potatoes, and finished in the oven.

Fettuccine Alfredo

14.5 | Add chicken 4 ● Add salmon 7

Fettuccine pasta and creamy Parmesan sauce served with garlic toast.

Bangers & Mash


An Irish classic for the blue collar worker. One grilled bratwurst, one andouille sausage, mashed potatoes and gravy, and sautéed onions. Yum!

Fish & Chips


Hand-battered cod fried golden brown. Served with coleslaw and lemon wedges.

Corned Beef & Cabbage


Tender slow-roasted corned beef and cabbage served with baby reds and a cabbage and carrot blend.

Steamer Clams

17.5 | Add fettuccine noodles 3.5

Baby clams steamed with butter, garlic, lemons, and herbs. Served with garlic toast.

Top Sirloin **

Hand-cut and grilled to your liking! | 20
Add mushrooms and truffle butter | 3

Kids Menu

Kids Cheeseburger


Just a smaller version of our classic McDougall's hamburger.
Comes with cheese and your choice of side.

Chicken Nuggets


Six all white meat chicken nuggets
served with your choice of side and dipping sauce.

Kids Mac & Cheese


A classic favorite! Macaroni tossed in an aged cheddar sauce.

Grilled Cheese


A grilled cheese sandwich with cheddar and your choice of side.

Mini Corn Dogs


Golden brown mini corn dogs served with your choice of side
and dipping sauce.

Side Choices

Fries ● Tater Tots ● Fruit Cup ● Apple Slices